Research on the cultivation of new professional farmers

Authors

  • Xinyan Niu

DOI:

https://doi.org/10.54691/nv1aqn72

Keywords:

New Vocational Farmer Cultivation System, Traditional Farmer, College Students.

Abstract

Since the concept of new vocational farmers was first put forward in the No. 1 central document, the cultivation of new vocational farmers has become a social hotspot. The new vocational farmers have four characteristics: professionalism, modernity, information and humanity. The cultivation of new vocational farmers has the characteristics of diversified cultivation perspectives, strong plasticity of the main team, and rich training content, But there are also some difficulties in the cultivation process, such as incomplete and incomplete design of the new vocational farmer cultivation system; Difficulties in transforming traditional farmers into new professional farmers; As an important and malleable subject of new vocational farmers, college students have a weak willingness to become new vocational farmers. In order to promote the cultivation and development of new vocational farmers, it is necessary to achieve the integration and systematization of the new vocational farmer cultivation system; Guide traditional farmers to achieve their modernization transformation; At the same time, it is also necessary for the government, society, and schools to work together to create a good social public opinion and guidance system, so that college students can form correct career concepts, and willing college students can help rural economic development and promote rural revitalization.

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References

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Published

2024-03-28

Issue

Section

Articles

How to Cite

Niu, X. (2024). Research on the cultivation of new professional farmers. Frontiers in Humanities and Social Sciences, 4(3), 102-107. https://doi.org/10.54691/nv1aqn72