SUN, Ruijia; ZHANG, Yuxuan; SUN, Zexin. The Value Co-creation Mechanism of the "Liaoning Cuisine + Tourism" Model: A Consumer Perspective. Scientific Journal of Economics and Management Research, [S. l.], v. 7, n. 1, p. 91–99, 2025. DOI: 10.54691/wxbhfw37. Disponível em: https://bcpublication.org/index.php/SJEMR/article/view/8147. Acesso em: 29 may. 2026.